Dark Chocolate Protein Muffins
These Dark Chocolate Protein Muffins are an easy gluten-free breakfast idea. Bonus: they're packed with healthy ingredients!

INGREDIENTS:

DIRECTIONS:

Preheat oven to 350

Mix dry ingredients 

Microwave 1 cup almond milk + 1/4 cup chocolate chips until smooth

Add 1/4 cup almond milk, egg whites, & vanilla to chocolate/almond milk  

Mix wet ingredients with dry

Bake for 18 minutes and enjoy!

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